BADSEED
Wells Family Farms
Steve & Kim Wells
4009 State Hwy UU
King City, MO 64463
660-783-2930/660-562-7892
info (@) wellsfamilyfarms.com
www.wellsfamilyfarms.com
Wells Family Farms will feature certified organic grass fed beef. We also have berries, raspberry, gooseberry, and blackberries, mulberries and wild plums. Mushrooms, Moral and a couple of other wood type shrooms when available.

Sue's Savory Space
Sue Moss
816-797-1327
Sue's Savory Space will feature groups of potted cooking herbs for kitchen window pots. The potting mix is an organic one and I use no pesticides. Also available at the market, various fruits and vegetables: grown organically (not certified), iced mint tea: made from mint that I grow organically, (not certified), Tarts of Hearts: fresh fruit tarts with a shortbread crust. I use locally grown fruit when available, frozen meats (and maybe eggs) from free range animals (no hormones or pesticides added*).

Pearly Gates Organic Soapery / Farm
Nate and Nancy S. Gordon
7000 Sycamore Ave, Kansas City, MO 64133
816-353-3602
info (@) PearlyGatesSoap.com
www.PearlyGatesSoap.com
Pearly Gates Organic Soapery/Farm is a small one-acre operation, in Kansas City, MO just off of 435-South & Gregory. We have been farming organically since 1980 and are working toward certification. We moved to our present location in 2000. We grow many specialty, unusual, and hard to find VEGETABLES, HERBS, FRUITS (annuals and perennials), MICRO-GREENS, NUTRITIONAL GRASSES FOR JUICING, and FLOWERS for use in the manufacturing of our ORGANIC SOAPS/BATH AND BODY CARE PRODUCTS which are for sale all season long.

Beau Solais Farm
Rick and Anita Hanks
Hughesville, Missouri
816-405-5607
RAHanks3 (@) yahoo.com
Beau Solais Farm prides itself on providing the freshest OYSTER MUSHROOMS possible to some of Kansas City’s finest restaurants. We started delivering our mushrooms in August of 2005. We have three varieties of oyster mushrooms: Yellow, Brown and Grey. We also grow MICROGREENS and over 20 varieties of HEIRLOOM TOMATOES. You can find our mushrooms at these fine restaurants: 1924 Main, Cassis, Blue Bird Bistro, Bluestem, Classic Cup, Eden Alley, JJ’s, JP Wine Bar, Milano’s, Michael Smith, Pierponts, Room 39, Room 39 at Mission Farms, Starker’s Reserve, Swizzle, Thomas, Treso Mare, Trio, Webster House, and the River Club.

Platte Prairie Farms
Steve Mann
816-352-9213
Platte Prairie Farms is an Urban Farm nestled in the loess bluffs and rich creek bottoms of Kansas City's Northland. We use no-till, biodynamic methods to produce healthy fresh fruits and vegetables for Kansas City families. Raspberries, strawberries, peaches, nectarines, spinach, summer squash, winter squash, greens, onions, potatoes, paprika ristras, sweet potatoes, ancho chilies, tomatoes, melons, sweet corn, brassicas, kamut grass, cucumbers, beans, bamboo, morels, wild flowers and herbs in season.

"Hot Mama” Bakery
Amy Kenney
Prairie Village, KS
816-805-1113
Hot Mama Bakery's top priority is to provide folks with delicious, nutritious (sometimes indulgent) and always environmentally responsible baked goods. We know the chickens who lay our eggs, the cows that give our milk, and the farmers who grow our wheat. Locavores can eat guilt-free. Organic food junkies can rejoice. Even you fair-trade and biodegradable packaging nuts can sigh relief with Hot Mama. Hot Mama...baking good stuff for the good of the planet.

BADSEED
Brooke Salvaggio
Kansas City, MO
913-522-3458
BADSEED Farm grows an extensive variety of heirloom and specialty vegetables, flowers, and herbs noted for their unique appearance and extraordinary flavor. I use "beyond organic" methods in my farming practice to ensure the health of the individual and the environment.

Other featured products:
*GOATSBEARD artisanal GOAT CHEESES from Harrisburg, MO
*Free-range EGGS from Heritage farms in Cameron, MO
*Recycled/Vintage Tote Bags from Jaguar Moon 

1909 McGee Street       |        Kansas City, Missouri 64108      |       badseedfarm@hotmail.com       |         913.522.3458
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